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Le Castel Marie-Louise, La Baule-Escoublac

Le Castel Marie-Louise

La Baule-Escoublac, France. La Table du Castel, creative gourmet cuisine facing the ocean, and an intimate bar designed by Jacques Garcia.

Le Castel Marie-LouiseLa Baule-Escoublac, France

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Opened
1927
Rooms
31rooms and suites
City
La Baule-EscoublacFrance
Setting
SeasideEurope

Practical information

Address
Le Castel Marie-Louise
1 avenue Andrieu
44500 La Baule-Escoublac
France
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At a glance

  • 31 rooms, including 3 suites, in a Belle Époque manor; member of Relais & Châteaux.
  • La Table du Castel, creative gourmet cuisine facing the ocean, and an intimate bar designed by Jacques Garcia.
  • Access to the pools of L’Hermitage and Le Royal and to ORA The Longevity Bay, a 3,000 m² sea-wellness centre.
  • Located in a wooded park overlooking the bay and beach of La Baule.

History

5 dates, written by Grand Hotels of the World from the sources below.

  1. The manor is built as a seaside villa, then called La Garidelle.

  2. François André buys the villa, renames it after his wife Marie-Louise and opens it as a hotel to promote yachting tourism.

  3. The house serves for a time as Lucien Barrière’s summer residence; François Mitterrand counts it among his favourite addresses.

  4. The restaurant loses the Michelin star it had held for 29 years.

  5. Dominique Desseigne announces a renovation planned for 2018–2019, entrusted to decorator Chantal Peyrat.

Sources: Wikipedia (FR), « Castel Marie-Louise » (CC BY-SA 4.0) · Hôtels Barrière, fact sheet (PDF) · Relais & Châteaux, “Le Castel Marie-Louise”. Text rewritten and translated by Grand Hotels of the World.

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